CUORI – OAT BISCUITS FILLED WITH CHERRY

Sweet snack gluten-free with cherry jam prepared with "...

Sweet snack gluten-free with cherry jam prepared with "Avena Sativa". Excellent for any time on the day, it's ideal for your trips.

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GNOCCHI – with potatoes and quinoa

Long-life gnocchi made with potatoes and quinoa flour, vegan...

Long-life gnocchi made with potatoes and quinoa flour, vegan guaranteed they are milk and egg free and gluten free. They’re ready in a few minutes and you can store them out of the fridge.

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GNOCCHI WITH CORN GLUTEN-FREE

Gnocchi made with potatoes and corn flour, vegan guaranteed,...

Gnocchi made with potatoes and corn flour, vegan guaranteed, with no milk and eggs and gluten-free. Ready in a few minutes and long-life you can store them out of the fridge. COOKING TIPS IN A POT (2 MINUTES): Pour the gnocchi in plenty of lightly salted simmering water. Let rise to the surface, drain, and serve with your favourite sauce. IN A PAN (3 MINUTES): Pour the gnocchi directly from the package into the pan, with the sauce. Sprinkle some water and gently sauté until completely absorbed.

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HEMP & BASIL PESTO

Hemp Pesto is available in 3 flavours: Basil, Dried Tomatoes...

Hemp Pesto is available in 3 flavours: Basil, Dried Tomatoes and Curry and Zucchini. This Pesto is ready to use but follow the chef advice is: before to use it for season your dish, thinned with a little cooking pasta water.

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