Showing 5–8 of 10 results

  • CORN & RICE SPAGHETTI

    The Viva Mais gluten-free corn and rice pasta is suitable fo...

    The Viva Mais gluten-free corn and rice pasta is suitable for coeliac disease sufferers and for all those who want to keep in shape. Cold drawing pasta in bronze dies and drying it at low temperature make it a true artisanal product, which ensures perfect cooking. Its pleasant taste will be appreciated by the entire family, not only by those who have to follow specific dietary regimes.

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    Product detail

    The Viva Mais gluten-free corn and rice pasta is suitable for coeliac disease sufferers and for all those who want to keep in shape. Cold drawing pasta in bronze dies and drying it at low temperature make it a true artisanal product, which ensures perfect cooking. Its pleasant taste will be appreciated by the entire family, not only by those who have to follow specific dietary regimes.

  • CORN-RICE-QUINOA PASTA PENNE

    Penne with Quinoa, Corn and Rice - Gluten free Corn and ric...

    Penne with Quinoa, Corn and Rice - Gluten free Corn and rice pasta, with the addition of Quinoa, to intensify its taste and nutritional values. It has a perfect cooking hold, and it’s gluten-free certified. Totally organic and guaranteed gluten-free this pasta is perfect with vegetable seasoning.

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    Product detail

    Penne with Quinoa, Corn and Rice - Gluten free Corn and rice pasta, with the addition of Quinoa, to intensify its taste and nutritional values. It has a perfect cooking hold, and it’s gluten-free certified. Totally organic and guaranteed gluten-free this pasta is perfect with vegetable seasoning.

  • GNOCCHI – with potatoes and quinoa

    Long-life gnocchi made with potatoes and quinoa flour, vegan...

    Long-life gnocchi made with potatoes and quinoa flour, vegan guaranteed they are milk and egg free and gluten free. They’re ready in a few minutes and you can store them out of the fridge.

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    Product detail

    Long-life gnocchi made with potatoes and quinoa flour, vegan guaranteed they are milk and egg free and gluten free. They’re ready in a few minutes and you can store them out of the fridge.

  • GNOCCHI WITH CORN GLUTEN-FREE

    Gnocchi made with potatoes and corn flour, vegan guaranteed,...

    Gnocchi made with potatoes and corn flour, vegan guaranteed, with no milk and eggs and gluten-free. Ready in a few minutes and long-life you can store them out of the fridge. COOKING TIPS IN A POT (2 MINUTES): Pour the gnocchi in plenty of lightly salted simmering water. Let rise to the surface, drain, and serve with your favourite sauce. IN A PAN (3 MINUTES): Pour the gnocchi directly from the package into the pan, with the sauce. Sprinkle some water and gently sauté until completely absorbed.

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    Product detail

    Gnocchi made with potatoes and corn flour, vegan guaranteed, with no milk and eggs and gluten-free. Ready in a few minutes and long-life you can store them out of the fridge. COOKING TIPS IN A POT (2 MINUTES): Pour the gnocchi in plenty of lightly salted simmering water. Let rise to the surface, drain, and serve with your favourite sauce. IN A PAN (3 MINUTES): Pour the gnocchi directly from the package into the pan, with the sauce. Sprinkle some water and gently sauté until completely absorbed.