The Golosa Fondue

It's prepared by mixing Golosa with cream or coffee cream.
  • Difficulty:
  • Serving: 4
  • Cook time: 10
  • Passive time: 10


  • 200 gr Golosa link
  • 1 cup Cream or coffee cream
  • 10 pcs Strawberry
  • 1 pcs Ananas
  • 3 pcs Biscuits
  • 1 pcs Cake

Ingredient products

  • Golosa

    LA GOLOSA - dairy free


LA GOLOSA - dairy free




  1. In a small saucepan, heat the cream or coffee cream over medium heat, before it starts to boil, remove it from the heat and add the Golosa.
  2. Stir well until a smooth mixture is obtained.
  3. Prepare small pieces of fruit, biscuits and cake

Serve the Golosa fondue in an electric fondue set or powered by a small candle.