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Millefoglie di Polenta and Ragout with soy – Bolognese Style

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HUMMUS – Chickpeas and Artichoke

Our Chickpeas and artichoke Hummus is prepared with organic ingredient and it’s tangy, thanks to the tahini, with notes of bright, fresh lime.
It’s perfect for prepared appetizer, sandwiches or for lunch with tomatoes, cucumbers and pita bread.

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The Golosa Fondue

It’s prepared by mixing Golosa with cream or coffee cream.

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Quinoa, Corn & Rice Penne with avocado pesto Vegan

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Sliced Seitan with Vegan Mayo and Capers

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